A brilliant idea: Take a cigar and let it mature together with port wine or whiskey! The Port Wine House Porto Rozes lets the finished rolled cigars "breath" together with an open port in the storage cellar so that the latter's flavour is absorbed by the tobacco. Perhaps a sip of port with it - mmmmh ....
For more information, here the official press release for the introduction of this cigar: "In a complex, finely tuned process, the intense aromas of the tobaccos were combined with the velvety depths of the port. In the so-called "aging rooms", the maturing chambers, the finished rolled cigars are stored together with open RozËs port wine barrels. Undisturbed, the binder and the wrapper breathed in this rich atmosphere. The result is a cigar that is spicy in taste and delicate in fragrance, that caresses the nose already when opening the tube. The Vasco da Gama Port Wine Cigar is an exceptionally refined Premium Cigarre for the special moments in life."
New: Now there is also a whiskey cigar, stored together with Glenfarclas - hurray!!!
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