20 years old, bottled in 2016, Islay Malt, 50%, The Old Malt Cask.
"Nostalgic aromas of butter shortbread and toffee mingle with a rugged shoreside seaweedy note. Soft and smooth on the palate the rich peat melds with lots of decadent fudge and sticky dates. A long rich and lingering finish with a soft smoke succeeding."
